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日本料理法大全
石井泰次郎著 石井治兵衛閲 清水桂一訳補
第一出版
1965
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Title
日本料理法大全 [正]
Author
石井泰次郎著 石井治兵衛閲 清水桂一訳補
Publisher
第一出版
Pub. Date
1965
Page
冊
Size
27cm
Notes
[正]には石井治兵衛著, 石井泰次郎校, 清水桂一訳補とある
Subjects
日本料理||ニホンリョウリ
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Registration No.
Classification 1
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1
Label
Classification 1
596.21
Author No.
I
Copy No.
Registration No.
0015944
Classification 1
596.21
Author No.
I
Location Code
04
3F(書庫)
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