調理科学講座
植物性食品
朝倉書店
1993/12
4254615744
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Jpn. or Foreign | 和書 |
---|---|
Title | 植物性食品 2 調理科学講座 |
Author | 下村道子 橋本慶子編 |
Publisher | 朝倉書店 |
Pub. Date | 1993/12 |
Price | 3,296 |
Page | 2冊 |
Size | 22cm |
ISBN | 4254615744 |
Notes | 各章末:文献 1の編者:島田淳子, 下村道子 |
Subjects | 料理 食品 |