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標準佛蘭西料理全書
山本直文 日本司厨士協同會編
日本司厨士協同會
1938
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和書
Title
標準佛蘭西料理全書 第1巻
Author
山本直文 日本司厨士協同會編
Publisher
日本司厨士協同會
Pub. Date
1938
Page
301p
Size
23cm
Notes
***遡及データをもとにした流用入力である
Contents Note 1
標準仏蘭西料理全書
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Registration No.
Classification 1
Author No.
Copy No.
Location Code
Shelf Code
1
Label
Classification 1
596.133
Author No.
Y
Copy No.
Registration No.
0015989
Classification 1
596.133
Author No.
Y
Location Code
04
3F(書庫)
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